Fazenda Vila Boa, Brazil - Filter
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Fazenda Vila Boa, Brazil - Filter
Fazenda Vila Boa, Brazil - Filter
Coffee beans being roasted in roasting machine
Fazenda Vila Boa, Brazil - Filter
Fazenda Vila Boa, Brazil - Filter
Fazenda Vila Boa, Brazil - Filter
Fazenda Vila Boa, Brazil - Filter
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Fazenda Vila Boa, Brazil - Filter

Dark Chocolate, Toffee Apple, Honey
Regular price
£8.50
Sale price
£8.50
Regular price
Sold out
Unit price
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Buy one, get 25% OFF second coffee - Use Code BlackFridayCoffee at checkout

Hailing from the famous coffee-growing region of Sul de Minas in Brazil, we have this wonderful natural Mundo Novo varietal from pioneering farmer Mônica Borges de Souza. Expect bold and sweet notes of dark chocolate, toffee apple and honey.

Our coffees are seasonal and are freshly roasted by us at our London roastery. Additional origin information and the recommended brew recipe can be found below. For best brewing results, we recommend that espresso coffee is rested for 7 - 10 days after the roast date on the label. 

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Story

Fazenda Vila Boa encompasses over 1,000 hectares and produces both coffee and cattle for dairy production. To help tackle the increasing threats from climate change, Fazenda Vila Boa has recently taken steps to become certified as carbon neutral. This means that the estate is not only reducing their carbon footprint but can also offset the carbon that they do produce, thanks to their coffee terroirs and forests. 

30% of the farm remains under protection for conservation, with the team also planning to increase this number by planting more than 1000 trees. Fazenda Vila Boa also looks to create a positive impact on the local community: sponsoring the NGO ICAFE, where women are taught to make and sell food, and children from nearby communities are encouraged to take part in further educational and cultural activities.

The Beans

Producer

Mônica Borges de Souza

Variety

Mundo Novo

Process Method

Natural

The Farm

Country

Brazil

Region

Sul de Minas

altitude

1140 MASL

Recipe/Brew Guide

Espresso
Dose: 18g
Yield: 40g
Time: 30 seconds