The beans produced from Huila can vary in size and degrading, so when they are collected and delivered to farmers, they often receive beans which are physically smaller in terms of bean size and grading. When these beans are then blended together to make filter coffee, the end result is Malla 14.
The peaberry is a part of the small bean family that exists and although it is a regional blend based on harvest schedules throughout Colombia, these lots are usually primarily composed of coffees from concentrated areas with a high level of traceability.
The resulting Malla 14 blend is a delightful high-scoring Colombian coffee with exciting and complex flavours, rich with sweetness and floral notes.
DOSE: 15 g
TIME: 3:00 minutes
YIELD: 250 ml