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Brewing Filter Coffee - Masterclass

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In this masterclass we will provide a brief overview of coffee history, coffee processing methods, prepare 3 different methods of filter coffee, discuss the importance of grind size, water, and coffee freshness, all this will be followed by a Q&A session.

If no course dates are available, or if you would like to suggest a course date, simply email us at and we will do our best to accommodate your preferred dates.

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In-person classes:
39 Steps Roastery, Unit 8 Gateway Business Center,
Tom Cribb Road. Woolwich, London. SE28 0EZ

Class instructor:

Kylie Robinson is an Australian coffee professional with 20 years of experience, covering all aspects of specialty coffee, including barista competition judging, latte art, and Coffee in Good Spirits.